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Anne Willan and Mark Cherniavsky Gastronomy Collection.

Willan, Anne, collector.

Check holdings at General Collections  RECEIVED - TO BE CATALOGED  (2018.M.15 )()

  • Title:
    Anne Willan and Mark Cherniavsky Gastronomy Collection.
  • Author/Creator: Willan, Anne, collector.
  • Creation Date: approximately 1415-2013
  • Biographical/Historical Note: Anne Willan is the founder of the École de Cuisine La Varenne, which operated variously in Paris, Burgundy, and at the Greenbrier Resort between 1975 and 2007. She is a former president of the International Association of Culinary Professionals. Along with her husband, Mark Cherniavsky, she has collected rare cookbooks, prints, and other materials chronicling the history of gastronomy for decades.
  • Physical Desc.: 124 boxes, 11 flatfile folders (203 linear feet, unprocessed).
    10 computer disc (floppy disk) : 3 1/2 in..
    66 computer disc (CD-R) : digital ; 4 3/4 in..
    2 videodisc (DVD) : digital, sound, color ; 4 3/4 in..
  • Summary: The collection comprises Willan's professional archives and the archives of the École de Cuisine La Varenne, as well as prints, manuscripts, and other material representing or pertaining to the history of gastronomy from the fifteenth to the end of the nineteenth century.
  • Language: English
  • Notes: Gift of Anne Willan and Mark Cherniavsky
  • Form/Genre: Prints (visual works)
    Manuscripts (documents)
    Born digital
  • Subjects: Gastronomy
  • Contributors: Cherniavsky, Mark, 1937- contributor.
  • ID/Accession Number: 2018.M.15
  • Access/Rights: Unprocessed collection; contact repository for information regarding access. Audio visual materials are unavailable until reformatted.
  • OCLC Record Number: 1039898610; on1039898610
  • Source: GRI Library Catalog

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